Jan 21 2010
Vegetable aesthetics plus craft
Check out the blue potato and the bok choy here.
Thanks to Recyclart and Alexa Fornoff through Ready Made Magazine for shining light on Margaret Dorfman’s work.
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Jan 21 2010
Check out the blue potato and the bok choy here.
Thanks to Recyclart and Alexa Fornoff through Ready Made Magazine for shining light on Margaret Dorfman’s work.
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Jan 14 2010
Bejing Noodle No. 9 at Caesar’s Palace, Las Vegas
Via We Heart and DesignYouTrust
Below, how the resto sees itself.
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Jan 03 2010
Designed by Swiss knife-maker Victorinox who also now do fashion, fragrance and travel gear.
via Lovely Package
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Nov 14 2009
God is in the details
– Ludwig Mies van der Rohe
This Swiss building is called the Cocoon, and it took my breath away the minute I came across it today. I’ve been working from home for nearly five years and really love it, but I’d get professionally suited-up and ride public transit during rush hour [both of which I hate] if I could work here.
Based on the visceral and emotional buzz I got just looking at pictures of it, I’m convinced that I’d be more creative and productive in this space, that my abilities would soar, that my mood would be mostly positive and that my general health would improve.
See more photos of this building here and be moved, too.
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