http://www.pistachiowriting.com/2010/01/27/galette-or-coquette/ writing about the business of food Thu, 26 Aug 2010 15:33:43 +0000 hourly 1 http://wordpress.org/?v=3.0.1 http://www.pistachiowriting.com/2010/01/27/galette-or-coquette/#comment-154 Stephanie Fri, 29 Jan 2010 13:28:34 +0000 http://www.pistachiowriting.com/?p=911#comment-154 That's the beauty of social media; in any context, when 'not' was intended as 'now,' it's always clear. Thanks for the comment. Happy it inspired making a special treat. That’s the beauty of social media; in any context, when ‘not’ was intended as ‘now,’ it’s always clear. Thanks for the comment. Happy it inspired making a special treat.

]]> http://www.pistachiowriting.com/2010/01/27/galette-or-coquette/#comment-153 Andrew Thu, 28 Jan 2010 20:14:58 +0000 http://www.pistachiowriting.com/?p=911#comment-153 And of course I meant "now that blood oranges can be had in stores." Scary how one character can change the meaning so drastically! And of course I meant “now that blood oranges can be had in stores.” Scary how one character can change the meaning so drastically!

]]> http://www.pistachiowriting.com/2010/01/27/galette-or-coquette/#comment-152 Andrew Thu, 28 Jan 2010 20:13:24 +0000 http://www.pistachiowriting.com/?p=911#comment-152 Thanks for introducing me to this Blood Orange Tart! I love everything about blood oranges and this sounds delicious. I'm going to make it this weekend, not that blood oranges are to be had in stores. Thanks for introducing me to this Blood Orange Tart! I love everything about blood oranges and this sounds delicious. I’m going to make it this weekend, not that blood oranges are to be had in stores.

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